If you want to experience spring a bit earlier than in the North, February to March is a beautiful time to visit Valencia. During this period, the city begins to bloom, and the weather is mild and pleasant, making it ideal for exploring Valencia’s beautiful parks, beaches, and historic landmarks without the summer heat. The famous Las Fallas festival takes place in March, offering an extra dimension to your visit with spectacular parades, fireworks, and art installations.
Spain
Valencia
Valencia is a city in eastern Spain, located in the middle of the Levante Gulf between the Costa Blanca and the Costa del Azahar. It was named one of two capitals in Europe for smart tourism. Valencia has as many tapa bars as Barcelona, and the Spanish national dish, Paella, originates from the city.
The city’s many car-free streets invite you to enjoy pleasant and peaceful walks. Take a break and enjoy tapas at a bar or visit Vaqueta – a designed gourmet temple that offers plenty of local delicacies. Or why not rent a bike and pedal down to Hemingway’s favorite restaurant La Pepica and indulge in the world’s best paella? Also take a stroll in Turia Park, which winds its way through the city. The former river has been dry for decades.
To do in Valencia
Spring arrives a couple of months earlier in Valencia than it does in the Nordic countries. A trip here as early as February-March can give you a nice head start on the spring that we long for every year. At the end of February, you can experience daily carnival-like processions leading up to the annual Las Fallas festival with its satirical papier-mâché dolls. The many car-free streets in Valencia are one of the many reasons why the city has been awarded the EU distinction of Europe’s Capital in 2024. Valencians are very proud of this and are happy to tell you more if you are curious.
Unique travel tips for trips to Valencia in Spain
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Frequently asked questions about Valencia
Valencia is a paradise for food lovers, and the city boasts more tapas bars than even Barcelona. You can enjoy various local tapas, from classic Spanish dishes to modern interpretations, often made with fresh ingredients from the region. The El Carmen area is mainly known for its cozy tapas bars, where you can sample everything from patatas bravas to fresh seafood and local delicacies.
Yes, that’s correct! Paella originated in Valencia and is one of Spain’s most famous dishes. Traditionally, it’s made with rice, saffron, chicken, rabbit, and vegetables, though there are also seafood variations. In Valencia, you can enjoy world-class paella, often served in restaurants specializing in this iconic dish. A visit to Valencia is only complete with tasting authentic Valencian paella, ideally cooked in a large paella pan over an open fire to capture the traditional flavor.
Map over Valencia
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